Frites

Frites (pronounced: freets), Chips, Fries, Freedom fries… call ‘em what you will. They’re hot, crispy on the outside, soft on the inside, and they have just the right salty goodness. You only need a few things and a little effort to make seriously good fries at home: Russet potatoes (this variety fries up well) medium…

It’s Bacon!

No, today’s blog entry isn’t about frying up some bacon. Who doesn’t like bacon? It’s delicious on it’s own, it adds tons of depth and flavor to a multitude of recipes, and best of all, it’s good for you (as long as you have a shortage of pork fat and salt in your diet as…

Fish Tacos

After visiting my sister a few times back when she lived in San Diego California, I developed a love for fish tacos. This was way back.. before fish tacos had become more or less mainstream fare you can find at almost any Rubio’s street corner dive. I remember that my first impression was of strange…

Homemade Yogurt

For those of you who enjoy yogurt from your local supermart, you should give this one a try. Making yogurt at home is incredibly easy and delicious. Additionally, you’ll have the added benefit of knowing exactly what is in the yogurt you’ll be giving to your family. There are only a few things involved in…