Easy to throw together, simple sauce. I like the simplicity here as it doesn’t try to get too fancy or become the star of the show when the meat should take center stage! This sauce reminds me of some of the simple, thin, and vinegary sauces which were common in central Texas. Makes about 1 regular squeeze bottle.
Tomato vinegar BBQ sauce
By Published: December 13, 2015
- Yield: 1 regular squeeze bottle
Easy to throw together, simple sauce. I like the simplicity here as it doesn’t try to get too fancy or become the star of the show …
Ingredients
- 1 cup apple cider vinegar
- 1 cup ketchup
- 3 tbsp dark brown sugar packed
- 1 tbsp dijon mustard
- 1 tbsp molasses
- 1 tsp Kosher Salt
- 1/2 tsp red pepper flakes
Instructions
- Combine all ingredients in a small saucepan under medium-low heat. Bring to simmer, remove from heat, and allow to cool. Funnel it into a squeeze bottle.
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